Campfire Cinnamon and Raisin French Toast, Chocolate Fudge Peppermint Ooey Gooey Butter Cake, Favorite Christmas Breakfast or Brunch Recipes, Saffron Yellow Rice with Autumn Vegetables, 2 large onions - chopped into bite size pieces, 4 tablespoons flour mixed with 1/2 cup water. Cover pan and cook for 30 minutes or until pork is tender. When all of the pork is browned add it back to the pan with the water with the soy sauce. Mom probably got the recipe from a 1950 vintage Betty Crocker cookbook. Add onion and bell pepper and cook, stirring occasionally, until soft, about 5 minutes. Add the bean sprouts right before serving. 19 %, tablespoons oil (I use olive, mom did'nt). Mom probably got the recipe from a 1950 vintage Betty Crocker cookbook. 57.5 g Quick and easy to make. Add the onions and celery. If you add a bit of garlic powder, chili powder and a can of kidney beans you would create Mom's Chili Mac Recipe. Add the mushrooms and water chestnuts. Then add the ground beef and continue to cook, stirring and breaking up the chunks of meat with a spoon. Very bland but has remarkable taste. https://classic-recipes.com/recipes/classic-american-chop-suey.htm Pure comfort food made on the stovetop in just 30 minutes and makes a great weeknight dinner! Cut the pork into bite size pieces. Enjoy. A school lunchtime classic. Be sure to check the notes on the post if you want to adapt this recipe some. DIRECTIONS. All you need to finish this recipe is some Kraft shaker cheese to complete the memory. Cook over medium heat. Quantities are approximate. Mom seldom measured anything. Tender pieces of pork, celery, onions, mushroom and water chestnuts served over rice. Browse our themed recipes for inspiration or search by ingredient. Total Carbohydrate Add water if needed. My sister has tried it and say it's just as she remembers Mom's. Cook until the meat is no longer pink, about 7 minutes. A school lunchtime classic. My sister has tried it and say it's just as she remembers Mom's. https://recipesfoodandcooking.com/2015/08/10/grandmas-chop-suey Your email address will not be published. Print Recipe Pin … Add the garlic and cook, stirring, for about 1 minute. Cook for another 15 minutes. In large pot over medium heat melt butter. Clean and dice or chop the veggies as you like. Season with the salt and pepper. Add the oil to the pan. Quantities are approximate. Simmer 10 - 15 minutes. All Rights Reserved. Stir it in to the chop suey. Heat the butter in a large pot over medium heat. Mix together the flour and water. We usually make a double batch. Add pork in several batches to brown it. Stir in garlic for about 1 minute. Quick and easy to make. Mom seldom measured anything. A great recipe is at the heart of every memorable meal. Add remaining ingredients except pasta and mix. Chocolate Peanut Butter Ooey Gooey Butter Cake. Very bland but has remarkable taste. Brown ground beef and onion in oil, drain and return to pan. All you need to finish this recipe is some Kraft shaker cheese to complete the memory. Simmer and stir. Cook for another 5 minutes. American Chop Suey is a delicious and easy dinner recipe made with ground beef, tomato, onion, green pepper, macaroni, and spices. It’s a Party with Frozen Watermelon Daiquiri’s! 4.98 from 45 votes. Add the onion and bell pepper and cook, stirring occasionally, until soft, about 5 minutes.

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